Chef Terri Cutrino's tasting menu

75.00 per person

to be ordered by the entire table

please advise your server of any dietary restrictions

beverage, tax and gratuity not included

 

 

 

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Please note the prices and availability of menu items are subject to change. For the most accurate and up to date information on our current menus, please contact the restaurant directly. Allergy and dietary restriction menus are also available.

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