Chef José Andrés Creates Garden Café Catalonia in Honor of Joan Miró at the National Gallery of Art

Posted on April 17, 2012

Inspired by Joan Miró: The Ladder of Escape on view at the National Gallery of Art in Washington, DC, Jose Andres and his culinary team have created a special menu of signature catalan dishes for the Garden Cafe. The Garden Café Catalonia menu is presented in partnership with Restaurant Associates and Executive Chef David Rogers at the National Gallery of Art and will be available May 1 through September 30th. For more information please click here

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Catch José Andrés in NPR´s Tell Me More!

Posted on December 2, 2011

Did you know Oyster Ice Cream was Mark Twain’s favorite dish? Click here to learn more about this old American classic along with other creative dishes José Andrés has cooked up for his latest project, America Eats Tavern, a collaboration with the National Archives.

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Past Appearances - More

  • Jul 13, 2011 READ The Washington Post's article on America Eats Tavern!
  • Jul 08, 2011 José was a guest at NBC’S TODAY Show where he demonstrated three tasty recipes from America Eats Tavern WATCH
  • Jul 06, 2011 José was a guest on NPR’s “Talk of the Nation” where he spoke about his new restaurant, America Eats READ

Press Releases - More

  • America’s “Outstanding” Chef José Andrés Partners with the Foundation for the National Archives and Opens America Eats Tavern This Summer in Washington, D.C. View PDF