A traditional Chinese family style brunch.
At Café Atlantico, we prepare it with our own Latin twist.

To whet your appetite

Guacamole!

Start out with our Mexican classic

prepared fresh tableside

served with corn chips 13.00/with Cotija cheese 14.00

Chilled carrot soup

2.00

Pork belly confit with passion fruit oil

7.50

Endive with queso fresco espuma, walnuts and oranges 4.50

Grilled asparagus with warm mayo

5.00

Tuna ceviche with coconut

4.00

Mango-anchovy ravioli

3.00

Grilled “Cuban” corn dipped in a queso fresco sauce, aleppo pepper

5.00

Boneless chicken wing with sweet potato puree

6.50

Pineapple shavings with corn nuts and tamarind oil

2.00

Grilled Shrimp with corn sauce

7.50

Hot & cold foie gras and corn soup

5.00

Conch fritters with a liquid center

5.00

Scallops with cauliflower puree

6.00

Coconut rice, crispy rice & ginger

4.00

Pineapple-unagi with avocado sauce

6.50

Jicama-avocado ravioli

4.00

Cauliflower-quinoa “couscous”

4.00

Beef “Empanadas"

with date marmalade and queso fresco

4.50

Caramelized rosemary tomatoes & queso fresco

4.00

Oyster with mango-lime oil

3.00

Potato & vanilla mousse with salmon caviar

4.00

Fried egg with black beans & pork

5.00

Malanga chips with curry

3.00

Grilled skirt steak “Carne Asada”

7.00

Mushrooms with egg 63°

6.00

Seared crab cake with citrus

8.00

Pan dulce with cinnamon syrup

5.00

Chef’s Dim Sum Tasting Menus

Available from 11:30 am until 1:30 PM

Chef’s Selection (14) dishes                   35.00 / per person  

Vegetarian tasting (12) dishes              25.00 / per person

The tasting menus are to be ordered by the entire table.

Please let us know of any dietary and allergy restrictions ahead of time
and we will do our best to accommodate you.

Specialty Brunch Beverages

Aguas Frescas
100% natural Mexican fruit juices, please ask your server for the flavors of the day

3.75

Lemonade
fresh lemon, sugar
3.75

Dominican Lemonade
cranberry, lemon, lime, pineapple-orange, grape fruit

5.00

Limeade
fresh lime, sugar, sour mix
3.75
Passion Fruit Ice Tea
fresh-brewed, unsweetened
2.50
Mint-Limeade
fresh Lime, mint, sour mix
3.75
Specialty Cocktails 11.00

Mango Mimosa

sparkling wine with mango purée

Housemade Bloody Mary

classic or up with celery and salt air

Pisco Sour

"Machupisco Pisco", sour mix, egg whites, sugar and bitters

Dark & Stormy

Gosling's Black Seal rum, Barrett's ginger beer and lime

Pulparindo

Lemon Vodka, fresh tamarind, kaffir lime,

served up with piquin-salt

Passion Fruit Martini

orange rum and passion fruit juice

with a ginger-jalapeño infusion

Faux Syrah Syrah

Hangar One Straight Vodka, blackberry purée, black pepper, smoke infusion

Magic Mojito

cotton candy deconstruction of the classic mojito

Mojito

Rum, mint, sugar lemon soda and sugar cane

Pineapple-Caipirinha

Fresh pineapple, Pitu "cachaça", lime and sugar

Caipirinha

Pitu "cachaça", lime and sugar

Salt and Lime Air Margarita

Tequila, triple sec and sour mix with salt-lime air

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Please note the prices and availability of menu items are subject to change. For the most accurate and up to date information on our current menus, please contact the restaurant directly. Allergy and dietary restriction menus are also available.

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