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NOW AVAILABLE IN BOOKSTORES!
José Andrés' new cookbook, Made in Spain, the companion volume to his popular PBS cooking show is now available! Be sure to check out José on NBC's Today Show, November 13th. |
SOMETHING LOVELY'S STARTING
Bringing the best of Spanish creativity, European luxury, and American craftsmanship to Los Angeles, José Andrés introduces The Bazaar by José Andrés. Located in Jose's new hotel project, SLS Hotel at Beverly Hills opening this December. |
José on the Travel Channel
Look for José Andrés on “No Reservations” on the Travel Channel! The DC episode of the series premieres Monday at 10 pm. |
The Washington Post's 2008 Fall Dining Guide
***1/2 (out of four)
“There's no other restaurant in the country quite like Jose Andres's six-seat, avant-garde ode to edible innovation.” -- Tom Sietsema read full review |
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The Washingtonian's 2006 100 VERY BEST RESTAURANTS
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"a shrine to avante garde cooking"
-- The New York Times |
